A pear is a sweet and juicy fruit with a distinctive shape resembling an elongated bottom-heavy silhouette. Its skin is smooth and can range in color from green to yellow, often with speckles or blushes of red. The flesh of a pear is creamy white and has a soft, buttery texture. Pears are known for their delicate flavor, which can be subtly sweet or slightly tart depending on the variety. They are commonly enjoyed fresh as a snack or used in various culinary preparations, including salads, desserts, and preserves.