Green onion, also known as scallion or spring onion, is a vegetable with long, slender green leaves and a small white bulb. It is characterized by its crisp texture and mild, onion-like flavor. The combination of the green leafy part and the white bulb gives it a visually appealing appearance, resembling the emojis 🥬🧅. Green onions are commonly used in various cuisines around the world to add a fresh, aromatic touch to dishes.