A vibrant and flavorful dish, "Khaman dhokla" is a traditional Gujarati snack made from a combination of yellow gram flour (besan), onions (π‘π§
), chili peppers (πΆοΈ), carrots (π₯), and spinach (π₯¬). The batter is seasoned with aromatic herbs and spices, including cumin and mustard seeds. After steaming, the dhokla is cut into bite-sized pieces (πππΏπͺ) and garnished with fresh coriander leaves and tangy lemon juice. The result is a light, spongy, and tangy treat that is enjoyed as a snack or breakfast item in India.
- For You
- Trending
- New
- Likes
- Create
- Trending
- poetry
- placidness
- abecedarians
- Florence
- toady
- Try
- Fast Emote FE
- Fast Slang FS
π‘π§
πΆοΈπ₯π₯¬πππΏπͺπ«
Spicy Chickpea Snack